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Disco Kitchen
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Food blog
Sarah Farsh 2/11/21 Sarah Farsh 2/11/21

Avocado Plum Chocolate Mousse

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Sarah Farsh 12/22/20 Sarah Farsh 12/22/20

Caulifredo Spaghetti Squash

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Sarah Farsh 11/30/20 Sarah Farsh 11/30/20

Pantry Makeover

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Sarah Farsh 7/1/20 Sarah Farsh 7/1/20

Blue Greens Cream: A Smarter Nice Cream

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Sarah Farsh 6/24/20 Sarah Farsh 6/24/20

Food Marshall's Harissa Cauliflower

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Sarah Farsh 4/30/20 Sarah Farsh 4/30/20

DIY Vegetable Terrace Garden

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Sarah Farsh 11/18/18 Sarah Farsh 11/18/18

Majik Aquamarine Smoothie with Optional Shots and Live Probiotics

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Sarah Farsh 8/25/16 Sarah Farsh 8/25/16

Vegan Gluten-Free Zucchini Noodel Lasagna

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Sarah Farsh 4/15/15 Sarah Farsh 4/15/15

Green Goddess Bowl

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Sarah Farsh 3/28/15 Sarah Farsh 3/28/15

Gluten-Free, Vegan Protein Blender Pancakes

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Sarah Farsh 2/1/15 Sarah Farsh 2/1/15

Wild Shrooms, Sweet Potato and Parsley

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Sarah Farsh 11/25/14 Sarah Farsh 11/25/14

Gluten-Free, Vegan Coconut Crusted Pumpkin Pie

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Sarah Farsh 10/23/14 Sarah Farsh 10/23/14

Vegan Persian Cucumber & Mint Dip (Most O Khiar)

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Sarah Farsh 8/17/14 Sarah Farsh 8/17/14

Sprouted Veggie Breakfast Sandwich

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Sarah Farsh 8/2/14 Sarah Farsh 8/2/14

Heirloom Tomato, Basil and Balsamic Glaze

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Sarah Farsh 7/13/14 Sarah Farsh 7/13/14

Eggplant Steak Fajitas with Fresh Avocado Salsa

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Sarah Farsh 7/13/14 Sarah Farsh 7/13/14

Vegan Dark Chocolate Orange Mousse with Crushed Pistachio

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Sarah Farsh 7/13/14 Sarah Farsh 7/13/14

Tahini Garlic Cauliflower Mash

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Sarah Farsh 4/13/14 Sarah Farsh 4/13/14

Gluten-Free, Vegan Black Bean and Spinach Quesadilla

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Sarah Farsh 7/5/12 Sarah Farsh 7/5/12

Local Organic CSA

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